Seaweed enzyme could end up in toothpaste
A team of dentists and scientists from Newcastle University is developing a new product from a marine microbe to protect dentures, teeth, and periodontal tissue
A team of dentists and scientists from Newcastle University is developing a new product from a marine microbe to protect dentures, teeth, and periodontal tissue
A new study by researchers at MD Anderson Cancer Center Orlando finds that tolfenamic acid, a nonsteroidal anti-inflammatory drug (NSAID), can reduce esophageal tumors (Investigational
Using a sensor made of densely packed carbon nanotubes coated with gold nanoparticles, a researcher team at the University of Connecticut has developed a low-cost
What are the effects of different dosages and duration of adjunctive antibiotic therapy in the treatment of periodontal disease, and how does this therapy impact
A protein that is overactive in oral and head and neck cancers and encourages tumors to grow could be a target for new treatments for
The University of California, Los Angeles (UCLA) School of Dentistry has received a $5 million grant from the National Institutes of Health (NIH) to create
The American Dental Hygienists’ Association (ADHA) has issued a response to the PBS “Frontline” program’s “Dollars and Dentists” documentary, praising the program for addressing the
Head and neck cancer patients using MuGard experience a statistically significant reduction in mouth and throat soreness and a delay in onset of oral mucositis,
A researcher at the Australian Institute for Bioengineering and Nanotechnology has received a $20,000 fellowship to travel overseas to develop strategic alliances with leaders in
Scientists at Queen Mary, University of London have uncovered a link between two genes that shows how stem cells could develop into cancer. The study
Autofluorescence imaging and spectroscopy can assist clinicians in identifying early oral cancer and advanced dysplasia in high-risk individuals, according to a study presented last week
Soy protein extract could serve as a chemotherapeutic agent for some oral cancers at lower concentrations that are comparable to those found in certain foods,