Do coffee, tea influence oral cancer risk?
Drinking tea and coffee may decrease the risk of oral cavity cancer through antioxidant components that aid in the repair of cellular damages, according to
Drinking tea and coffee may decrease the risk of oral cavity cancer through antioxidant components that aid in the repair of cellular damages, according to
A study of older patients with advanced head and neck cancers has found that where they were treated significantly influenced their survival (Cancer, March 1,
Alcohol consumption causes approximately 20,000 cancer deaths in the U.S. annually, especially oral cavity cancer in men and breast cancer in women, according to a
The Head and Neck Cancer Alliance (HNCA) has launched a national video contest as a prelude to Oral, Head and Neck Cancer Awareness Week, April
A new study has confirmed the presence of four molecular classes of head and neck cancer (HNC), suggesting there may be an underlying connection between
New Hampshire is making another effort to establish a legally defined role for dental therapists, according to a report by New Hampshire Public Radio. SB
Researchers have found promising results from a drug combination that appears to reduce the risk for patients with advanced oral precancerous lesions to develop squamous
Patients with Barrett’s esophagus and early or precancerous cells significantly benefit from minimally invasive therapy delivered through an endoscope, according to a new study by
Smokeless tobacco users who said they didn’t want to quit changed their minds or significantly cut back their use when given nicotine lozenges or tobacco-free
Air Techniques has previewed its Monarch line of dental practice infection at the Chicago Dental Society Midwinter Meeting. The line covers infection-control needs for surfaces,
The James Graham Brown Cancer Center at the University of Louisville is among a growing number of facilities working to improve care for head and
DNA preserved in calcified bacteria on the teeth of ancient human skeletons has shed light on the health consequences of the evolving diet and behavior