Taxman gets ‘personal’ with checks
Practices with spotless record keeping have nothing to fear when the new Single Compliance Process (SCP) is introduced by the HMRC. For others, perhaps, it’s
Practices with spotless record keeping have nothing to fear when the new Single Compliance Process (SCP) is introduced by the HMRC. For others, perhaps, it’s
Results of the study published in the Journal of Periodontology reveal men are more than four times as likely to suffer from age-related blindness if
The phrase ‘cloud computing’ has become increasingly more commonplace recently, to the point of being ‘trendy’. Tech companies now use the exponential benefits of a
ST. PAUL, Minn. – January 11, 2013 – Effective January 1, 2013, 3M™ ESPE™ Lava™ Ultimate Restorative will fall under the CDT Code’s broadened definition
The allegations heard by the GDC’s Professional Conduct Committee are in connection with an incident that occurred in September 2011 when Seyedjalal Mirhaghgoy-Jalali was applying
Philips Sonicare and Philips Zoom are taking the ‘out with the old, in with the new’ saying to the nth degree as we launch into
The Care Quality Commission (CQC) has been slated by the House of Commons Health Committee. Committee Chair Stephen Dorrell MP said: ‘The CQC’s primary focus
Award-winning dental technician, Luke Barnett, has been re-elected to the Board of the British Academy of Cosmetic Dentistry after a hiatus of four years. Dental
Malvern, PA – (January 8, 2013) – DentalEZ® Group, a supplier of innovative products and services for dental health professionals worldwide, is pleased to start
That’s according to a new study that also reveals drinking coffee may slightly lower the risk. The finding comes from US researchers who studied the
Advertisements outlining the formal application process will appear in the national and dental trade press in February 2013 to attract applications from dentists, dental care
Body Updated guidelines on the use of dental x-rays have been released by the American Dental Association (ADA), in collaboration with the US Food and